Konditorei 16 Trufle Pralines Box of 20 alcoholic

Item number: KON16-20A

A box of 20 hand-made non-alcoholic and alcohol-containing truffle pralines in a mix from Konditorei 16 in Bünde. The non-alcoholic truffles are made from whole milk, white chocolate or dark chocolate. Konditorei Sechzehn works with fresh herbs, fruit purees and spices and thus brings the best taste into the pralines.

The alcoholic chocolates are served with fine brandies and exquisite spirits such as the absinthe "La Fee" from Paris or "Don Papa" rum from the Philippines.

Konditorei Sechzehn makes truffles from master craftsmen, which are only made with the best ingredients. That only the best ingredients produce the best taste. They are made of Swiss chocolate from Felchin. Flavor enhancers and palm fats are completely dispensed with during production.

Contents: 250 grams
Base price: € 10,36 / 100 grams

Category: Konditorei 16


25,99 €

including 7% VAT. , plus shipping (DHL Paket)

Available now!

Shipping time: 4 - 6 workdays



Ingredients:

Truffles, mixed (some contain alcohol) (may contain traces of: nuts, almonds, nuts)
Couverture 60% (cocoa seeds, sugar, cocoa butter, emulsifier (E322: SOY LECITHIN), Madagascar vanilla), whole milk chocolate 36% (sugar, cocoa butter, cocoa seeds, partially skimmed MILK POWDER, WHOLE MILK POWDER, emulsifier (E322:
SOY LECITHIN), Madagascar vanilla), white couverture (sugar, cocoa butter, partially skimmed MILK POWDER, WHOLE MILK POWDER, emulsifier (E322: SOY LECITHIN), Madagascar vanilla), cream (whipped cream, stabilizer: carrageenan),
Extra virgin olive oil, sweetened condensed milk (MILK, sugar), marzipan (ALMONDS (52%), sugar, invert sugar syrup, water),
Hazelnut mass (HAZELNUTS 60%, sugar, cocoa butter), vegetable whipped cream (water, hydrogenated palm kernel fat, sugar, emulsifiers (E435, E471, E475), stabilizers (E460, E464, E466), acidity regulators (E331, E339, E330), salt,
Aroma),, BUTTER, plum puree, passion fruit, apricot puree, wild strawberry puree, coconut puree, HAZELNUT OIL, glycose, sorbitol solution E420,, invert sugar, lime juice, freeze-dried raspberries, speculoos (WHEAT flour, sugar,
vegetable oils (palm, rapeseed), candy syrup, raising agent (sodium hydrogen carbonate), SOY flour, salt, cinnamon, rapeseed oil, sugar, emulsifier (E322 SOY LECITHIN), acidifier (citric acid)), champagne distillate 60% alcohol, Williams Christ
Pear brandy 40% alcohol, cognac 40% alcohol, Don Papa rum 40% alcohol, Black Forest kirsch 40% alcohol, Bailey`s liqueur 17% alcohol (flavorings (caffeine, color: caramel (E150b), emulsifiers: E471, acidity regulator E331),
Glycose, couverture 60% (cocoa seeds, sugar, cocoa butter, emulsifier (E322: SOY LECITHIN), Madagascar vanilla), whole milk chocolate 36% (sugar, cocoa butter, cocoa seeds, partially skimmed MILK POWDER, WHOLE MILK POWDER, emulsifier
(E322: SOY LECITHIN), Madagascar vanilla), Primitivo di Maduria 14.5% alcohol, whiskey 45% alcohol, Jägermeister 35% alcohol (caramel, sugar, water, alcohol), amaretto liqueur 21.5% alcohol, La Fee Absinthe 68 % Alcohol, baked apple liqueur 24%
Alcohol, Limoncello 28% alcohol (water, alcohol, sugar, lemon peel infusion (4%), natural flavors), Nega Fulo Cachaca 41.5% alcohol, eggnog (water, sugar, alcohol 15%, EGG YOLK, salt, flavors, EGGS) , Pistachios, forest honey,
Rosemary, fresh basil, lemongrass, coffee, organic oranges, Gran Manner 50% alcohol, raw cane sugar, organic Madagascar vanilla, cardamom, tonka bean, sea salt, chocolate pepper, cinnamon, ginger, cardamom, nutmeg, cloves, star anise,
Food colors for decor (E172, E171, E132, E102, E142, E110, pigment 104, E124, E100, E133, E124, E102)

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